Celebrate spring by learning how to prepare the perfect Lemon Meringue Pie!
Pastry Chef Keara Masson will demonstrate and share pro tips for our famous Rye recipe.
*Ticket price includes non-alcoholic beverages and one whole lemon meringue pie. Ticket price excludes sales tax & service charge. Seating is limited to allow for social distancing & face masks are required to be worn by all guests within the restaurant during the class per the KCMO Health Department & city mandate.
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