Ryota Kappou Modern

Central, HONG KONG ISLAND · Japanese · $$$

MICHELIN GUIDE One Star Restaurant 2022. A high-end Japanese Seasonal Cuisine restaurant in Central, Hong Kong. Our philosophy is to unveil the potential of the highest quality ingredients selected from all over the world. All produces are strictly chosen by CHEF RYOTA KANESAWA according to the four seasons of Japan. Highly-stimulating sensation of dishes are being made in front of you at our dynamic stage kitchen. Our guests can enjoy the seasonal indulgence while viewing chefs in action....

1 Star
Michelin Guide, 2020

- Reservation
  Stage Kitchen Counter Lunch Reservation
  Enjoy your lunch with a visual Kaiseki dining experience in front of our Chef.
  - Prepaid reservation for parties of 1 to 4
  - HK$350 per person
  Book now
- Reservation
  Lounge Seating Lunch Reservation
  Enjoy your lunch at a private table by the window.
  - Prepaid reservation for parties of 2 to 4
  - HK$350 per person
  Book now
- Reservation
  Private Dining Room Lunch Reservation
  Enjoy your dinner in private dining room with a view and privacy.
  Minimum spending of HKD 6,000+ 10% for the private room.
  - Prepaid reservation for parties of 2 to 10
  - HK$6,000 per party
  Book now
- Reservation
  Stage Kitchen Counter Dinner Reservation
  Enjoy your dinner with a visual Kaiseki experience in front of our Chef.
  - Prepaid reservation for parties of 1 to 4
  - HK$850 per person
  Book now
- Reservation
  Lounge Seating Dinner Reservation
  Enjoy your dinner at a private table by the window.
  - Prepaid reservation for parties of 2 to 5
  - HK$850 per person
  Book now
- Reservation
  Private Dining Room Dinner Reservation
  Enjoy your dinner in private dining room with a view and privacy.
  Minimum spending of HKD$12,000+ 10% (Mon-Thu) & HKD$16,000+ 10% (Fri-Sat) for the private dining room.
  - Prepaid reservation for parties of 2 to 8
  - HK$12,000–HK$16,000 per party
  Book now