A high-end Japanese Seasonal Cuisine restaurant in Central, Hong Kong. Our philosophy is to unveil the potential of the highest quality ingredients selected from all over the world. All produces are strictly chosen by CHEF RYOTA KANESAWA according to the four seasons of Japan. Highly-stimulating sensation of dishes are being made in front of you at our dynamic stage kitchen. Our guests can enjoy the seasonal indulgence while viewing chefs in action. Table seats and private room are available...+ More
Enjoy our lunch menu seated side by side facing the kitchen
Enjoy our lunch menu seated at a private table.
Enjoy our lunch menu in our private dining room with a nice view and privacy.
Minimum spending HKD$6,000 for private room booking. Please informed us the party size by message.
Last entry at 13:30.
Enjoy our dinner menu seated side by side facing the kitchen
Enjoy our dinner menu seated at a private table.
Enjoy our dinner menu in our private dining room with a nice view and privacy.
Minimum spending HKD$25,000 for private room booking. Please informed us the party size by message.
Last entry at...+ More
Ryota Kappou Modern has not added any frequently asked questions.
If you have additional questions about Tock or your reservation, please visit the Tock help page.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.