Sabio on Main

Pleasanton, CA · Californian · $$$

The Michelin Guide says "Francis X. Hogan is the chef/partner and his compositions are contemporary Californian. Menus dance to the seasons, unveiling such passionate and ingenious dishes as a spring garlic velouté with Livermore olive oil". Book now to see what passionate and ingenious dishes Chef Francis has on the menu now!

Dinner served nightly - choose from an a la carte menu or our spectacular Chef's Tasting Menu experience. Signature craft cocktails and a Wine Spectator awarded wine list round out the experience. Don't miss our amazing weekend brunch!

- Reservation
  Dinner
  Join us for Dinner!
  A La Carte or Chef's Tasting Menu* option are available. You may also choose your ...
  Reservation for parties of 1 to 10
  Parties 7+ require a deposit
  Book now
- Reservation
  Christmas Eve
  Join us for Dinner this Christmas Eve
  
  A La Carte or Chef's Tasting Menu* option are available. You ma...
  Reservation for parties of 1 to 10
  Book now
- Reservation
  New Year's Eve
  End 2024 in style at Sabio on Main!
  
  Join us for a New Year's Eve Prix-Fixed Menu, $115 per person (ch...
  Reservation for parties of 1 to 10
  Book now
- Reservation
  Brunch
  Brunch available inside or on our patio
  Reservation for parties of 1 to 10
  Parties 7+ require a deposit
  Book now