Sabio on Main
The Michelin Guide says "Francis X. Hogan is the chef/partner and his compositions are contemporary Californian. Menus dance to the seasons, unveiling such passionate and ingenious dishes as a spring garlic velouté with Livermore olive oil". Book now to see what passionate and ingenious dishes Chef Francis has on the menu now!
Reservation
Dinner
Join us for Dinner!
A La Carte or Chef's Tasting Menu* option are available. You may also choose your ...- Reservation for parties of 1 to 10
- Parties 7+ require a deposit
Reservation
Valentine's Day
Valentine's Day 4 Course Prix-Fixe Dinner
$125 per person
Menu will be posted on sabiopleasanton.com ...- Reservation for parties of 1 to 7
Reservation
Valentine's Day Weekend
Join us for Dinner!
A La Carte or Chef's Tasting Menu* option are available. You may also choose your ...- Reservation for parties of 1 to 10
Reservation
Sidewinder Whiskey Dinner
Experience a special evening with Sabio on Main and Sidewinder Distillery. Four courses, carefully pre...
- Prepaid reservation for parties of 1 to 6
- $98 per person
- 20% service charge, $3–$5 order fee
- Reservation for parties of 1 to 10
- Parties 7+ require a deposit
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information