Saint Dinette is in the Lowertown neighborhood of St. Paul. We are the neighborhood place with better food than you’d get at home, but not unlike the food you’d get at home. We invite you to settle in and discover Chef Adam Eaton’s interpretation of traditional, North American cuisine that pulls much of its inspiration from the French exploration of our continent.
We are currently accepting dinner reservations Tuesday through Sunday; and brunch reservations Saturday and Sunday.
Reserve a table in our dining room Tuesday through Sunday.
For parties of 7 or more guests, please send an email to: [email protected]
Treat yourselves to a romantic evening out and reserve a table in our dining room! We will be offering our full menu, as well Valentine's Day dinner specials created by Chef Adam Eaton.
Reserve your spot at the bar for Valentine's Day! Our full menu will be available as well as dinner specials created by Chef Adam Eaton.