Saison

Saison

Saison

San Francisco, CA

Our menu is constantly evolving, yet always abides by a few simple constants. All of our cooking revolves around open wood fire. We work with a small group of fisherman, hunters, gatherers, ranchers, and farmers to find and follow microclimates that produce specific tastes from wild foods. Lastly, we steer clear of imported and commercial goods, opting instead to build our own pantry through patient harvesting and preservation.

Awards and recognitions

  • Michelin Guide - 3 Stars

Now booking through July 31, 2018

View address, hours, and other details
Hours
  • Sun
    Closed
  • Mon
    Closed
  • Tue
    5:30 PM - 9:00 PM
  • Wed
    5:30 PM - 9:00 PM
  • Thu
    5:30 PM - 9:00 PM
  • Fri
    5:30 PM - 9:00 PM
  • Sat
    5:30 PM - 9:00 PM
Cuisine
American
Price range
$$$$

Our menu is constantly evolving, yet always abides by a few simple constants. All of our cooking revolves around open wood fire. We work with a small group of fisherman, hunters, gatherers, ranchers, and farmers to find and follow microclimates that produce specific tastes from wild foods. Lastly, we steer clear of imported and commercial goods, opting instead to build our own pantry through patient harvesting and preservation.

Awards and recognitions

  • Michelin Guide - 3 Stars

Now booking through July 31, 2018

Hours
  • Sun
    Closed
  • Mon
    Closed
  • Tue
    5:30 PM - 9:00 PM
  • Wed
    5:30 PM - 9:00 PM
  • Thu
    5:30 PM - 9:00 PM
  • Fri
    5:30 PM - 9:00 PM
  • Sat
    5:30 PM - 9:00 PM
Cuisine
American
Price range
$$$$

Use Tock at your business

Reservation and table management built to help restaurants, wineries, and pop-ups highlight what makes them unique, and provide superior hospitality along the way.

Use Tock at your business