Socalo, from Chef/Owners Mary Sue Milliken and Susan Feniger, serves conscientiously-sourced, seasonal SoCal Mexican fare alongside cocktails featuring small-batch spirits, hard to find Mexican wines and craft beers on tap. Visit us at socalo.com.
THANKSGIVING ORDERS ARE SOLD OUT!
- Thanksgiving pickup and delivery will take place on Tues, Nov 22 or Wed, Nov 23 between 1 pm - 6 pm.
For same day, non-Thanksgiving, orders, please call the restaurant 310.451.1655. If you have any questions...
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information
Reservations are unavailable.
Socalo is not currently accepting reservations on Tock. Please check again soon.