Sofitel Wine Days is an annual celebration to pay tribute to wine and French culinary heritage. The festivities take place during the traditional wine harvest period in France and offer guests an authentic opportunity to “Live The French Way”.
To celebrate Wine Days, Sofitel Chicago is hosting a pop up dinner and tasting event. Our Executive Chef, Daniel Hofler, will feature a four course, contemporary French, meal to compliment our Wine Days featured French wines.
Shaved Brussel Sprout Salad with Whipped Goat Cheese, Squash, Pomegranate, Dukkah
Striped Sea Bass with Parsnip Mousseline, Charred Pear, Parsley Emulsion
Beef Cheek Cappuccino with Pomme Puree, Beef Cheek Ragout, Truffle Foam
Sweet Potato Basque Cheese Cake with Black Berry Aigre Doux, Cinnamon Whipped Cream
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information