Join us on Thursday, April 27th for A TASTE OF PIEMONTE!
We are honoured to host this unique evening with our friends at Substrat Wine Co. and special guest – The Piedmont Guy. Our culinary team, led by Executive Chef, Enrico Fratoni, a native of Turin, has curated an exclusive five course menu. Each dish will be paired with a particular wine from his celebrated region of Piedmont, Italy.
Tickets are available for a private seating at our Commercial Drive location only. Doors open at 6:30pm and dinner will be served at 7pm.
On the Menu:
Vitello Tonnato - Sliced veal, tonnato sauce, capers, arugula,
Unfiltered Cloudy Arneis
Porcini Risotto - Porcini mushrooms, Toma Piemontese
Erbaluce di Caluso
Brasato al Nebbiolo - Beef cheek, Nebbiolo wine, polenta, rosemary
Langhe Rosso Nebbiolo/Arneis
Torta alla Nocciola - Hazelnut tart, zabaglione
Timorasso Terre di Librana Caespes
$150/ticket (includes taxes and gratuity)
One evening, one seating, by advance tickets only – reserve your place today for an unforgettable, private dining experience.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information