Sotto

Los Angeles, CA

At Sotto, Executive Chef Steve Samson and Chef de Cuisine Craig Towe deliver an honest, market-driven menu of regionally-inspired Southern Italian dishes, including fresh housemade pastas, and Neapolitan pizza cooked in an artisan wood burning oven. This wood burning oven was built onsite by Neapolitan craftsmen with traditional techniques that have been passed on from generation to generation and is the first of its kind in the Los Angeles area.

Our food is complemented by a fresh...+ More

Now booking through September 10, 2018

View address, hours, and other details
Hours
  • Sun
    5:30 PM - 9:30 PM
  • Mon
    5:30 PM - 9:30 PM
  • Tue
    5:30 PM - 9:30 PM
  • Wed
    5:30 PM - 9:30 PM
  • Thu
    5:30 PM - 9:30 PM
  • Fri
    5:30 PM - 10:30 PM
  • Sat
    5:30 PM - 10:30 PM
Cuisine
Italian
Price range
$$$

At Sotto, Executive Chef Steve Samson and Chef de Cuisine Craig Towe deliver an honest, market-driven menu of regionally-inspired Southern Italian dishes, including fresh housemade pastas, and Neapolitan pizza cooked in an artisan wood burning oven. This wood burning oven was built onsite by Neapolitan craftsmen with traditional techniques that have been passed on from generation to generation and is the first of its kind in the Los Angeles area.

Our food is complemented by a fresh...+ More

Now booking through September 10, 2018

Hours
  • Sun
    5:30 PM - 9:30 PM
  • Mon
    5:30 PM - 9:30 PM
  • Tue
    5:30 PM - 9:30 PM
  • Wed
    5:30 PM - 9:30 PM
  • Thu
    5:30 PM - 9:30 PM
  • Fri
    5:30 PM - 10:30 PM
  • Sat
    5:30 PM - 10:30 PM
Cuisine
Italian
Price range
$$$

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