Chicago, IL · American · $$

January 25th through February 7th is Chicago Restaurant Week! We will be offering a prix fixe dinner menu, available to view on our website, as well as a few a la carte options. Please give us a call if you have any questions.

From acclaimed chef Zoe Schor (formerly of Ada Street), Split-Rail delivers fried chicken with all the essentials- delicious sides, domestic wines, and inventive cocktails. The restaurant boasts an industrial-chic vibe with exposed brick and polished cement floors....
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Hours and location

Private Events

If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.

Now booking through Monday, March 25, 2019.

Reservations are scheduled for release on January 28, 2019 at 5:00 PM Local Time.

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