Steak and Vine
An American style steakhouse serving delicious food and amazing wines in a casually elegant setting.
Founded by hospitality veteran and lifelong La Grange resident Nick Gangas, alongside his best friend, renowned Chef Michael Wilson (Morton’s Chicago, Michael’s Key West), the duo offers a delicious menu of prime steaks and seafood, an expansive wine list and an excellent bourbon, cocktail and local craft beer program.
- Reservation for parties of 1 to 8
Reservation
Tour de France
Reception Wine
2022 Emile Beyer Pinot Blanc "Les Traditions"
Frisée salad w warm candied bacon dressing
2022 Domaine Moreux Sancerre Les Bouffants
Duck crostini with Boursin cheese and fig...- Prepaid reservation for parties of 1 to 8
- $95 per person
- Reservation for parties of 1 to 8
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information