Chef in Residence at Stone Barns
In the first half of 2021, Blue Hill at Stone Barns is transforming into Chef in Residence at Stone Barns, a program of Stone Barns Center. The Blue Hill team will support a new resident chef every five weeks. Chefs will collaborate with Stone Barns Center farmers and other Hudson Valley producers to bring their unique culinary perspectives to our regional landscape.
Beginning January 13th, Chef Shola Olunloyo is exploring the roots of Nigerian cooking by celebrating the bounty of the Hudson...
Reservation
Chef Victoria Blamey at Stone Barns
Victoria Blamey, formerly Gotham Bar & Grill: a NYC-based chef (and veteran of some of the world’s most celebrated kitchens) who will use the Residency to explore her Chilean roots.
Limited server...- Prepaid reservation for parties of 3 to 8
- $250 per person
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Pitmaster Bryan Furman at Stone Barns
Bryan Furman, celebrated for his signature pit-smoked barbecue, will be using his Stone Barns Residency to focus on heritage hog breeds, selection of woods for smoking, and the best of Hudson...
- Prepaid reservation for parties of 2 to 8
- $75 per person
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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