Redefining Indian cuisine, Curryish offers contemporary dishes using seasonal local Canadian ingredients. Enjoy authentic Indian flavours alongside Stratus wines for an exciting taste experience.
What began as Chef Miheer Shete’s clever pandemic pivot has quickly grown into a beloved Indian food concept with a dedicated following.
Curryish is his humble way to showcase Indian food in a very approachable way and increase awareness of its versatility.
$185 per person includes a multi-course menu with paired wines.
This is an in person outdoor event at Stratus Winery. In the case of poor weather, it will be held indoors.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information