Join Chef/Sommelier Claude Aucoin and experience incredible cuisine, exquisite wines... all in a sugar camp setting! Menu: https://www.sugarmoon.ca/chef-night/
Dinner tickets are $75. Wine pairing is $25 (3 pairings). 15% gratuity and HST additional.
**NOTE: Please email [email protected] before booking if you have any dietary/allergy requests so we can confirm with the Chef.**