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Taste of Sri Lanka is a new dining club on a mission to educate you on the delights of the pearl of the Indian Ocean, all the while satiating your palate with healthy and mostly gluten-free dishes that promise to change the way you experience Asian cuisine. Blending influences from East and West, Sri Lankan food is renowned for being a melting pot of culinary ideas.
In an age where fusion food has never been more popular, Sri Lanka can lay claim to a national culinary heritage that is truly...
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.