Tatsu Dallas
Tatsu Dallas is excited to welcome you to our intimate omakase room in the historic Continental Gin Building, where Executive Chef and Owner Tatsuya Sekiguchi prepares traditional, edomae sushi for fewer than twenty guests a night.
Guests who book an omakase experience can expect a seasonal tasting menu that consists of one or two appetizers, thirteen to fifteen pieces of nigiri-style sushi, a hand roll, miso soup and dessert. Chef Tatsu hosts two seatings, five days a week, with each meal...
Safety measures
Tatsu Dallas is helping guests and staff stay safe.
Screening
Protecting
Distancing
Sanitizing
Reservation
Sushi Omakase
Tatsu Dallas is excited to welcome you to our intimate omakase room in the historic Continental Gin Building, where Executive Chef and Owner Tatsuya Sekiguchi prepares traditional, edomae sushi for...
- Prepaid reservation for parties of 1 to 4
- $185 per person
Event
Secchu Yokota x Tatsu Dallas - Sunday 7:30pm
Tatsu Dallas invites you to indulge in the finest Japanese tempura prepared by Chef Atsushi Yokota of the acclaimed Secchu Yokota in Manhattan’s East Village. This collaborative experience will...
- Sunday, Oct 15, 2023
- 7:30 PM - 9:30 PM
- $325 per ticket
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information