Tatsu Dallas
Tatsu Dallas is excited to welcome you to our intimate omakase room in the historic Continental Gin Building, where Executive Chef and Owner Tatsuya Sekiguchi prepares traditional, edomae sushi for twenty guests a night.
Guests who book an omakase experience can expect a seasonal tasting menu that consists of one or two appetizers, thirteen to fifteen pieces of nigiri-style sushi, a hand roll, miso soup and dessert. Chef Tatsu hosts two seatings, five days a week at 5:30pm and 7:45pm, with each...
Now booking through Tuesday, December 31, 2024.
New reservations will be released on December 15, 2024 at 2:00 PM Local Time.
Reservation
Sushi Omakase
Tatsu Dallas is excited to welcome you to our intimate omakase room in the historic Continental Gin Bu...
- Prepaid reservation for parties of 1 to 4
- $185 per person
Reservation
Short Omakase by Sous Chef Yoji
Short Omakase consists of 1 appetizer and 10 nigiri sushi pieces served by Chef Yoji in our Cherrywood...
- Prepaid reservation for parties of 1 to 7
- $85 per person
Hours and location
Now booking through Tuesday, December 31, 2024.
New reservations will be released on December 15, 2024 at 2:00 PM Local Time.