This vertical tasting highlights the depth and aging potential of Garys’ Vineyard Pinot Noir, one of the most iconic sites in the Santa Lucia Highlands. Planted in 1997 by Gary Franscioni and Gary Pisoni, this vineyard has become a benchmark for California Pinot Noir. With coastal fog, steady winds, and gravelly loam soils, Garys’ consistently yields wines of richness, structure, and vibrant acidity. Testarossa has worked with this site for over two decades, crafting Pinot Noirs that balance lush fruit with elegance and spice. Tasting through multiple vintages reveals how the site’s signature traits evolve over time while maintaining a consistent core of quality and character. This flight offers a deep dive into a vineyard that helped define the region.
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