The Lady and Sons
Paula Deen’s flagship restaurant, The Lady and Sons, had its humble beginnings back
in June 1989 when Paula started The Bag Lady out of her home. Since then, it has
grown into a world-renowned restaurant and full-service catering venue. In fact, in
December 1999, The Lady and Sons was named “International Meal of the Year” by
USA Today.
Today, the three-story building, where charm and character collide, now features a
unique family-style dining experience. In true Southern tradition, we serve a ...
Reservation
1st-Floor Dining
With views of Congress and Whitaker Streets, you are sure to find a perfect spot to enjoy the hustle a...
- Reservation for parties of 1 to 10
Reservation
3rd-Floor Dining
Enjoy views of Downtown Savannah and an open-concept dining area as you enjoy your meal. While you’re ...
- Reservation for parties of 1 to 12
Reservation
Our Historic 3rd-Floor Bar Dining
Dine in the most historically original room at The Lady & Sons, featuring original wood floors, a now-...
- Reservation for parties of 1 to 6