You are invited to an exceptional experience to be discovered in Louis XIII Cognac and French Wines paired with dishes crafted by our culinary team. The guide through this culinary journey is led by Brand Ambassador Julien Pardes & wine pairing curated by Sommelier Cherish Varley.
For larger group sizes, please email info@toralichicago.com
LOUIS XIII cognac is the perfect accompaniment for life's special moments, creating memories to share with friends and loved ones, and bringing the spirit of celebration to life, one drop at a time.
CRAFTED CONVERSATIONS: Louis XIII Dinner
Sunday, October 15th • 7pm
$500* per person
Includes:
Interactive Chef and Sommelier Experience
7-Course dinner with Wine & Cognac Pairings
$4500
includes:
7-course dinner and wine pairing + Louis XIII Decanter and two Baccarat Crystal glasses
FIRST COURSE: Amuse Bouche
Telmont Reserve Brut 2021 Champagne
Beausoleil Oyster: Dashi Pearls, Wasabi Tobiko
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SECOND COURSE: Ocean & Pêche
Domain Du Nozay 2021 Sancerre
Pan Seared Diver Scallops, Stone Fruit, Miso, Tarragon
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THIRD COURSE: Seabed & Glass
Rully 1er Cru Monopole Domain de La Folie White 2020
Ginger Poached Lobster, Carrot Jus, Katsuobushi Potato Glass, Pea Puree
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FOURTH COURSE
Cucumber Pear Intermezzo
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FIFTH COURSE: Herb Crusted Lamb Saddle
Rasteau Domain du Beaurenard Rhone Blend 2020: Mouton & Renard
Poblano Gastrique, Parsnip Puree
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SIXTH COURSE: Charcoal Grilled Wagyu Beef
Pessac-Leognan Chateau La Garde 2014 Grand Vin De Graves: Belle Folie
Green Peppercorn Jus, Foie Gras Pommes Puree
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SEVENTH COURSE: Harmony & Indulgence
LOUIS XIII
Citrus Vanilla Bean Crème Brûlée
Salted Butter Pecan Gelato Pops
Green Apple & Caramel Tartelette
Seasonal Fruit, Jams, and Nuts
*Prices exclusive of tax and gratuity;
**Limited seating is available
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information