The 3rd Saturday

Through a never repeatable set of circumstances, Geoffrey Taylor, an entrepreneur lawyer and Richon Norris, a student, met Christina Dearden, a mixologist. Christina introduced them to her husband, Brandon who is a classically trained chef who has worked in some of the best kitchens in the states including Spago and Aureole in Las Vegas and Alinea in Chicago. Soon their friend Scott Pfaff, a skateboarder, joined the group.

Together the group, and new friends they invited would get together...+ More

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Through a never repeatable set of circumstances, Geoffrey Taylor, an entrepreneur lawyer and Richon Norris, a student, met Christina Dearden, a mixologist. Christina introduced them to her husband, Brandon who is a classically trained chef who has worked in some of the best kitchens in the states including Spago and Aureole in Las Vegas and Alinea in Chicago. Soon their friend Scott Pfaff, a skateboarder, joined the group.

Together the group, and new friends they invited would get together...+ More

Reservations are currently unavailable

We're not accepting reservations at this time. Please check back later.

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