Join us in our garden at The Apple Farm for a special dinner series to celebrate the release of Sally's new cookbook memoir Six California Kitchens. Sally will be with us in spirit as her family members bring her food to life. Each five course meal will feature different seasonal recipes from the book along with local wine pairings. Feel free to bring your own bottle to share (no corkage fee). The event will officially begin at 5pm you may arrive anytime after 4pm for a self guided tour of the farm.
Please note we are not a restaurant and won't be able to offer substitutions, but we will do our best to make the menus inclusive. Tax and service included in the price. Knowing our guests are fully vaccinated and boosted will give us all peace of mind.