New Orleans, JUNE 25 & 26
Grillades, simmered beef in tomato base sauce
Dessert- bread pudding
Suggested wine pairing: A crisp sparkling wine like Cava or Prosecco will contrast well with the creamy and richness of the meal. Also, a bold California Cabernet Sauvignon or Merlot would stand up to the grillades.
dinner for a family of four (2 adults and 2 children)
please select Friday or Saturday for pick up day, pick up begins at 11am
$59.95 + tax; Dessert price $13.95 + tax.
You will be prompted to add on your dessert once you make your date selection.
No substitutions or changes.