The Heritage is an American restaurant built on the mutual appreciation and respect of local partners from breweries and distilleries to farms and purveyors. Appointed in spring 2019, executive chef Rick Ohlemacher’s diverse experiences have brought a fresh perspective to the brunch and dinner menus. Located just outside Chicago’s city limits, The Heritage has quickly become a staple in the flourishing Forest Park and Oak Park communities since its opening in 2016. Featuring a space that...