The Nicolett
The Nicolett is now accepting dining room, patio, and greenhouse reservations through January 1, 2023.
For future dates or private events, please contact us. Parties of more than 8 guests require a prix fixe menu and may be booked via our concierge.
Best Chef: Texas Semifinalist
James Beard Foundation, 2022
50 Best New Restaurants
Bon Appétit Magazine, 2022
The Best New Texas Restaurants
Texas Monthly, 2022
- Reservation for parties of 1 to 8
Parties of 5+ require a $10 deposit per person
Book nowReservation
Brunch Reservation - Greenhouse
Reservation for Sunday brunch in The Nicolett greenhouse. Your deposit will be applied to your final bill. The greenhouse is heated during winter months.
- Reservation for parties of 1 to 4
- $10 deposit per person
Book now- Reservation for parties of 1 to 8
Parties of 5+ require a $10 deposit per person
Book now- Reservation for parties of 1 to 8
Parties of 5+ require a $10 deposit per person
Book nowReservation
Greenhouse Reservation
Dinner reservation in The Nicolett Greenhouse. Your reservation deposit will be applied to your final bill. The greenhouse is heated during winter months.
- Reservation for parties of 1 to 4
- $10 deposit per person
Book now- Reservation for parties of 1 to 8
Parties of 5+ require a $10 deposit per person
Book nowReservation
Thursday Chef's Tasting Menu
The Chef's Tasting Menu is served Thursday evenings. The multi-course menu is designed by Chef Finn Walter and changes each week, based on seasonality and availability of ingredients and local...
- Prepaid reservation for parties of 1 to 8
- $85 per person
Book nowReservation
New Year's Eve - Dining Room Reservation
Join us for a special New Year's Eve tasting menu designed by Chef Finn Walter. The full menu will be released soon. Dining room seatings will take place at 5:30 and 8:30 pm.
Optional supplements...- Prepaid reservation for parties of 1 to 8
- $125 per person
Book nowReservation
New Year's Eve - Greenhouse Reservation
Join us for a special New Year's Eve tasting menu designed by Chef Finn Walter. The full menu will be released soon. Greenhouse seatings will take place at 5:30 and 8:30 pm.
Optional supplements...- Prepaid reservation for parties of 1 to 4
- $125 per person
Book now
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information