The Pig and the Lady
From its humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins but is eclectic and daring. Chef Le and his team have developed a modern, fresh...
For parties of 6 or more, please contact us at 808-585-8255.
Please note all reservations are limited to 2 hours.
- Reservation for parties of 2 to 8
Parties of 6+ require a $10 deposit per personBook now
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information