Our She Stands Tall speaker series highlights Wisconsin female entrepreneurs and their stories—business idea origins, challenges faced making the idea real, and strategies to carry them forward.
Karen Bell is the owner of the butcher shop-style restaurant Bavette La Boucherie. Located in the Third Ward, Bavette is a modern take on this traditional concept, with a constantly changing menu and a variety of small plates. Her sustainable serving practices, locally sourced food, and extensive culinary experience have earned Karen 3 consecutive James Beard Award nominations for Best Chef Midwest. To add to her success, Bavette will soon have another location in the Mequon Public Market!
Tickets are $7 on Tock or $10 at the door. Light apps are included and a tap wine, beer or cocktail is available to purchase for $6 when booking.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.