TheSaga, our fifth restaurant, showcases our evolving culinary approach to top-tier hospitality. For Chef Enrique Limardo, this restaurant has been decades in the making and represents the maturation of his culinary talent and the country where he honed his talent: Spain.
The energetic restaurant will feature upscale, inventive Spanish cuisine like vibrantly colored rices to share, 45-day dry aged meats, and signature Spanish dishes like Gazpacho (with Mango and Tangerine flavors and...
Hours and location
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