The Silver Bough has not added any frequently asked questions.
If you have additional questions about Tock or your reservation, please visit the Tock help page.
Serving dinner Thursday through Sunday, by appointment only.
Located inside the historic Montecito Inn in Santa Barbara, Ca. The Silver Bough is a fine-dining experience like no other from the minds of Chefs Phillip Frankland Lee and Margarita Kallas Lee. Drawing Inspiration from the tradition of storytelling of ancient Celtic folklore, The duo strives to excite diners over an 18-course journey with curated pairings that feature the best ingredients and vintners from around the world.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.