The Walled Gardens Supperclub is unique culinary experience from award winning Chef Eddie Shepherd. Serving an innovative 10 course modern vegetarian tasting menu in an informal, sociable setting.
Eddie cooks for just 8 diners per night, seated around a large communal table. The focus is on delicious food & a relaxed atmosphere while Eddie cooks, serves & introduces the dishes.
This is a bring your own bottle even
Reservations are scheduled for release on June 1, 2019 at 08:00 Local Time.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.