Thip Khao
Thip Khao is the first full-service Lao restaurant in Washington, DC and one of the first few in the country when it opened in 2014 by Chef Seng and Chef Boby. Our mission is to introduce a cuisine unique to other Asian concepts while maintaining the true integrity of the flavors she grew up to. She wants to bring all the funk, spice, and herbaceous qualities! Her approach to home-style cooking lends to bringing her soul and family heritage to the guest experience. She grew up cooking at a...
Michelin Bib Gourmand2020
100 Very Best RestaurantsWashingtonian, 2020
2 StarsThe Washington Post, 2015
50 Best New Restaurants in AmericaBon Appétit Magazine, 2015
Reservation
Outdoor Patio Reservation
COVID-19 GUIDELINES
1 1/2 Hour Reservation
Deposit will be refunded through Tock (separate from the bill)
There will be a 20% Service Charge included to each order placed that will be shared evenly...- Reservation for parties of 1 to 4
- $20 deposit per person
Book nowReservation
Indoor Dining Reservation
COVID-19 GUIDELINES
1 1/2 Hour Reservation
Deposit will be refunded through Tock (separate from the bill)
There will be a 20% Service Charge included to each order placed that will be shared evenly...- Reservation for parties of 1 to 6
- $20 deposit per person
Book now
Pickup
Carryout | A la Carte Menu
Menu Link: https://qrco.de/bbbfgk
Featuring some of our favorite dishes including To-Go Cocktails for 2, Wines, Beers, Ciders, and Non-Alcoholic Beverages
There will be a 20% Service Charge...- Prepaid pickup
Order nowView menu
