Thip Khao

Washington, DC · Lao · $

Thip Khao is the first full-service Lao restaurant in Washington, DC and one of the first few in the country when it opened in 2014 by Chef Seng and Chef Boby. Our mission is to introduce a cuisine unique to other Asian concepts while maintaining the true integrity of the flavors she grew up to. She wants to bring all the funk, spice, and herbaceous qualities! Her approach to home-style cooking lends to bringing her soul and family heritage to the guest experience. She grew up cooking at a...

Michelin Bib Gourmand
2020
100 Very Best Restaurants
Washingtonian, 2020
2 Stars
The Washington Post, 2015
50 Best New Restaurants in America
Bon Appétit Magazine, 2015

All online pre-orders are for contactless carryout only. If you are interested in delivery, please contact local company, Skip The Line, before placing your order to schedule a pick-up on your behalf.

Learn more

- Reservation
  Patio Reservation
  - PLEASE FULLY READ BEFORE BOOKING A RESERVATION -
  Reservation-only Patio Seating.
  Deposit of $20 per person - will be refunded after the meal.
  1-Hour Limit - to limit exposure.
  Tables only up to...
  Reservation for parties of 1-4
  $20 deposit per person
  Book now
- Pickup
  Thip Khao | 3 Course Dinner | Carryout
  One
  MUU HAENG - crispy sesame pork jerky, ginger, sour chili sauce, sticky rice
  or
  CHUENH TAOHU VEGAN (gf/v) - crispy chili-glazed tofu, scallion, ginger
  
  Two
  LAAB GAI - wok-seared chicken salad,...
  Prepaid pickup for parties of 1-6
  $40 per person
  Order nowView menu