Thip Khao
Thip Khao is the first full-service Laotian restaurant in Washington, DC and one of the first few in the country when it opened in 2014 by Chef Seng Luangrath. Our mission is to introduce a new cuisine from a country unknown in Asia. Chef's approach to home-style cooking dives within her upbringing and family heritage to the guest experience. She grew up cooking at a very young age to her younger siblings in Laos and now with her own family, which she wants to bring that same experience for...
Michelin Bib Gourmand
Michelin Bib Gourmand, 2020
100 Very Best Restaurants
Washingtonian, 2020
2 Stars
The Washington Post, 2015
50 Best New Restaurants in America
Bon Appétit Magazine, 2015
Safety measures
Thip Khao is helping guests and staff stay safe.
Screening
Protecting
Sanitizing
Reservation
Indoor Dining Reservation
90 Minute Reservation
Parties of 1-4 guests. More than 4 guests, please email thipkhaodc@gmail.com
Our new COVID protocol -
We do not require guests to provide proof of vaccinations, however we...- Reservation for parties of 1 to 8
- $20 deposit per person
Book now
Pickup
Carryout | A la Carte Menu
Menu Link: https://qrco.de/bbbfgk
There will be a 20% Service Charge included to each order placed that will be shared evenly amongst our staff to make certain they are paid a livable wage.
It...- Prepaid pickup
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Delivery
Delivery Uber (Third-Party Service) | A la Carte Menu
Menu Link: https://qrco.de/bbbfgk
PLEASE READ: Uber Eats is a Third-Party DELIVERY Service in partnership with Tock. Once your order is picked up from our location, we do not have control on the...- Uber delivery
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