Tilia
Named after the genus of the trees in the quaint Linden Hills neighborhood where it resides, Tilia serves Chef Steven Brown and his team’s renditions of familiar fare from an open kitchen in an authentic, casual room that feels like it’s been there forever.
Best Chef Midwest Nominee
James Beard Foundation, 2019
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2018
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2017
Safety measures
Tilia is helping guests and staff stay safe.
Screening
Protecting
Sanitizing
Reservation
Easter Brunch 2023
Welcome Spring at Tilia with a special Easter Brunch! Our prix-fixe brunch includes 2 courses with delicious Spring-forward options for each.
Please note: our regular brunch menu will not be...- Prepaid reservation for parties of 1 to 4
- $12–$35 per person
Book nowReservation
Mother's Day Brunch 2023
Let's celebrate Mother's Day together at Tilia with a special Mother's Day Brunch! Our prix-fixe brunch includes an amuse, two courses with delicious Spring-forward options for each. We will be...
- Prepaid reservation for parties of 1 to 4
- $12–$40 per person
Book nowReservation
Dining Room Reservation
Join us at Tilia for a night out to enjoy dishes created from our culinary team, thoughtfully selected wines for pairing and delicious cocktails.
- Reservation for parties of 2 to 4
Book now- Reservation for parties of 1 to 2
Book now- Reservation for parties of 2 to 4
Book now
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information