Tippling Club
Our restaurant and cocktail bar is open Monday to Saturday, from 12pm to 12am, Closed on Wednesday and Sunday
Chef-owner Ryan Clift, opened Singapore's Tippling Club in 2008, with his unique brand of modern gastronomy. Consistently playful, fresh and fun, it imbues the dining experience with a sense of excitement and a touch of theatre.
Lunch & dinner reservations are available for the restaurant.
#31
World's 50 Best Bars, 2017
#7
Asia's 50 Best Bars, 2018
#27
Asia's 50 Best Restaurants, 2017
#11
Asia's 50 Best Bars, 2019
Reservation
Tippling Club Bar Experience
Enjoy cocktails from our award winning bar accompanied by a delicious bar snacks menu. Or watch the world go by in bustling Tanjong Pagar at our newly launched Telmont Garden. Each booking is for...
- Reservation for parties of 1 to 6
- SGD 25 deposit per person
Book nowReservation
Lunch Premium Menu
$265++pp for Premium Lunch Menu (whole table only)
Chef Ryan Clift's 6 course 'Premium' lunch experience menu. Keep in mind, we present a progression of additional snacks and pre-desserts.
The...- Reservation for parties of 1 to 6
- SGD 100 deposit per person
Book nowReservation
Classic - '6 Course' Tasting Menu (dinner)
$265++pp for Classic Menu
$265++ for Classic Vegetarian Menu
Chef Ryan Clift's 6 course 'Classic' experience menu. Keep in mind, we present a progression of additional snacks and...- Reservation for parties of 1 to 12
- SGD 100 deposit per person
Book nowReservation
Lunch Classic Menu
$110++pp
Available Monday - Saturday. Closed on Wednesday and Sunday.
Tippling Club reveals a new lunch menu every month.
The $50 deposit secures your reservation and will be fully applied to...- Reservation for parties of 1 to 12
- SGD 50 deposit per person
Book now
