Chef Ryan Clift's 10 course 'Gourmand' experience menu. Our most premium ingredients are featured. Beverage pairing is available, which you can decide on the evening.
Reservation for parties of 1-6
SGD 65 deposit per person
Singapore, SG · $$$
Our restaurant and cocktail bar is open Monday to Friday, from 12pm to 12am, and from 6pm Saturday.
Chef-owner Ryan Clift, opened Singapore's Tippling Club in 2008, with his unique brand of modern gastronomy. Consistently playful, fresh and fun, it imbues the dining experience with a sense of excitement and a touch of theatre.
Lunch & dinner reservations are available for the restaurant. Strictly no reservations required for the cocktail bar. Simply walk in