Tripoli Tap opened it’s doors in 2004 and has been Chicago’s home for Boston sports ever since! With beat-up wood tables, a weathered bar, and exposed brick walls, it is the perfect combination of neighborhood friendly and dive bar, all in one. Staying true to our Boston roots, we offer a variety of Sam Adams products as well as classic Boston recipes, such as: New England clam chowder, Chicken Parm, Veal Meatballs, and handmade Ravioli and Lasagna. Please check our Facebook and Instagram for...
Enjoy our à la carte menu available for pickup on Friday and Saturday from 4pm to 10pm.
- Prepaid pickup for parties of 1 to 10
Roasted Slagel Farm Porchetta, Rosemary Potatoes, Garlicky Spinach, Salsa Verde. Plus a Nichols Farm Heirloom Tomato Salad, Basil, Fresh Mozzarella, Olive Oil and Red Wine Vinegar.
- Prepaid pickup for parties of 4 to 20
- $37 package fee