An intimate 26-seat venue built around a rotating, ever-evolving schedule of unique culinary-driven experiences. Interactive pop-up dinners and guest chef experiences that let you converse with the chef & watch them prepare dishes. Upcoming Experiences are posted 60 days prior. Questions on upcoming experience dates? Email Reservations@1wlo.com
Monkfish San Cocho
Hearty soup made with plantains, potato, yucca, corn and gently cooked monkfish. topped with a salt cod fritter
Porterhouse lamb chops accompany the islands...
- Prepaid reservation for parties of 1 to 18
- $75 per person
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information