An intimate 26-seat venue built around a rotating, ever-evolving schedule of unique culinary-driven experiences. Interactive pop-up dinners and guest chef experiences that let you converse with the chef & watch them prepare dishes. Upcoming Experiences are posted 60 days prior. Questions on upcoming experience dates? Email [email protected]
Don’t drop the ball, impress your friends this season with an elevated tailgate experience.
Learn how to host the ultimate tailgate experience, as we demonstrate how to prepare fancy dishes and...
Opa! An experience of Greek cuisine so flavorful, it would make the Greek Gods envious.
Squash Blossom Salad
Tomato and eggplant carpaccio, olive tapenade, pine nut, pan fried squash blossoms...
Join us a we close-out our European tour with the bold flavors of Spain.
Menu coming soon.
Wine pairing or full bar / wine list a la cart available at dinner.
Inspired by the nursery rhyme, fueled by our love of everything pork, let’s swig and swine with a menu full of flavor with a snout to tail dinner and fall offerings.
Fried Pig Ears
Gribiche, Chili...
Eat ‘em, Slurp ‘em, Drink ‘em, Send ‘em..Oodles of Noodles!
Four courses of noodle dishes inspired by different Asian cuisines.
Cold Krab Salad
Wakame, Radish, Carrot, Spicy Tuna
Japanese...
Taste’s First Annual Pumpkin Carving Night
Come carve it up, snack it up, drink it up! Taste's First Annual Pumpkin Carving contest wouldn’t be complete without YOU!
Pumpkin & Prosciutto...
TRP Taste has not added any frequently asked questions.
If you have additional questions about Tock or your reservation, please visit the Tock help page.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.