Tucker Hill Inn
Join us for Wednesday Paella with Chef Esteban Blanco and Sunday Supper with Guest Chef Andrew Landry . Starting Wed., July 5 and Sun., July 9. Seating from 5pm-8pm. Three-course dinners. Pre-Paid. Reservations required. Paella will also be available TO GO.
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information
Reservations are unavailable.
Tucker Hill Inn is not currently accepting reservations on Tock. Please check again soon.