After lunch, after dinner, and well into the night; the gin tonic/cocktail is by far the most common drink in Spain.
So where better to learn about what’s in your glass than at your favorite Spanish and Portuguese inspired restaurant, and #1 gin bar, here in Denver, Ultreia?
Not sure what to pair what’s in your glass with? We’ll help you with that! But more so, Chef Quinn has that covered for the night so you don’t have to!
Join us in the Ultreia mezzanine on Wednesday, January 25th at 6:30pm for a very special night of gin education by our very own Denver locals, Scott and Todd Leopold of Leopold Bros Distillery. Accompanied by pintxo pairings prepared by Ultreia's very own Chef Quinn Polsinelli!
Guests will get to enjoy 3 Leopold Bro's gins accompanied by 3 pintxo pairings curated by our executive chef team.
Onward!
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