At Uroko, we cater three different concepts in one small store front: casual counter service Temaki (hand roll) bar, sushi class space, and weekend 45min sushi omakase
These are all led by the chef Masazumi Saio and Takehiro Asazu. They are dedicated to select the freshest ingredients possible and add the sophistication of their skills to give our guests an exclusive culinary experience at an affordable price.
Learn how to roll your own sushi in a fun and hands-on environment!
At our hands-on sushi class, you will be taught by our professional sushi chefs and they will share their secret of selecting...
45 minute quick sushi Omakase - chef's choice dinner led by chef Masa or chef Také.
Only available on a few nights a week. It's a quick but special experience!
After your 45 minute seating time...
Join us to learn how to make authentic Japanese breakfast.
We will guide you the tradition of Japanese breakfast and teach you few essential menus to complete Japanese breakfast.
You will get to...