Votum Restaurant
Elegant & Inviting Fine Dining in the Gorge.
Chef Sarah Doyle offers a seafood forward dining experience Thursday through Monday, 3:00 to 9:00.
Tasting menu & a la carte reservations begin 5:30.
Wine pairing, extensive cellar, and non alcoholic beverages.
541 645 3465
- Prepaid reservation for parties of 1 to 6
- $65 per person
Book nowReservation
Dinner
Chef Sarah Doyle offers a seafood forward fine dining experience with elegant and inviting service. Tasting Menu and a la carte menus are available Thursday through Monday, 5:30 to 9:00.
Dinner...- Reservation for parties of 1 to 6
Book nowReservation
Oyster Hours
Stop in for a plate of oysters and a glass of wine between the hours of 3:00 and 5:00, Thursday through Monday.
The Oyster Hours menu offers raw seafood, small bites, sharable plates and Caviar.- Reservation for parties of 1 to 6
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- Monday, Apr 24, 2023
- 6:30 PM
- $125 per ticket
Book now- Monday, May 1, 2023
- 6:30 PM
- $75 per ticket
Book now
Pickup
Votum Pantry
Handmade | House Cultured
Live seafood and pantry items from our kitchen.
Take our bread to your place.
Order Saturday for Monday Pickup.- Prepaid pickup
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information