Votum Restaurant

Hood River, OR · Seafood · $$$

Elegant & Inviting Fine Dining in the Gorge.

Chef Sarah Doyle offers a seafood forward dining experience Thursday through Monday, 3:00 to 9:00.

Tasting menu & a la carte reservations begin 5:30.

Wine pairing, extensive cellar, and non alcoholic beverages.

541 645 3465

- Reservation
  Dinner
  
  Chef Sarah Doyle's tasting menu offers 9 courses of sustainable seafood forward cuisine, with house made bread, dessert and after dinner service. A supplemental wine pairing is offered to...
  Reservation for parties of 1 to 6
  Book now
- Reservation
  Oyster Hours
  Stop in for a plate of oysters and a glass of wine between the hours of 3:00 and 5:00, Thursday through Monday.
  
  The Oyster Hours menu offers raw seafood, small bites, sharable plates and Caviar.
  Reservation for parties of 1 to 6
  Book now
- Event
  Idiot's Grace Winemaker's Dinner
  Seven Course Tasting Menu Paired with local Columbia Gorge AVA wines
  Monday, Jun 5, 2023
  6:30 AM
  $129 per ticket
  Book now
- Pickup
  Votum Pantry
  Handmade | House Cultured
  
  Live seafood and pantry items from our kitchen.
  
  Take our bread to your place.
  Order Saturday for Monday Pickup.
  Prepaid pickup
  Order now