WAGYUMAFIA REPUBLIC
WAGYUMAFIA was founded in 2016 by partners Hisato Hamada and Takafumi Horie. With a mission to raise awareness on Genuine Japanese Wagyu beef across international borders, the group carries an in-depth understanding of Wagyu history and culture that surpasses none other.
Striving to cultivate a global movement that embraces high-quality Japanese ingredient, the group has embarked on a 50-city world tour immersing Wagyu to a cross-cultural culinary context.
The collaborative spirit of WAGYUMAF...
Reservation
WM BY WAGYUMAFIA FOR MEMBERS ONLY
This is an invitation to the yakiniku experience by WAGYUMAFIA. Guest will be treated to hand-selecte...
- Prepaid reservation for parties of 1 to 8
- ¥44,000 per person
Reservation
12/13(FRI) IWA × WAGYUMAFIA FOR MEMBERS
Former chef de cave of Dom Pérignon, Richard Geoffroy invites chef Hisato Hamada and the WAGYUMAFIA T...
- Prepaid reservation for parties of 1 to 8
- ¥66,000 per person
Reservation
12/13(FRI) IWA × WAGYUMAFIA FOR NON-MEMBERS
Course fee ¥66,000 + Membership fee ¥33,000
Former chef de cave of Dom Pérignon, Richard Geoffroy inv...- Prepaid reservation for parties of 1 to 8
- ¥99,000 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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