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Minato-ku, Tokyo-to · ¥¥¥¥

Hisato Hamada and Takafumi Horie founded WAGYUMAFIA in 2016 with the mission to raise awareness of Genuine Japanese Wagyu beef across international borders.

With an in-depth understanding of the Wagyu history and culture, they strive to cultivate a movement that embraces high-quality Japanese food on a global scale. They are currently on a 50-city world tour.

Love for eating has no boundaries, and bridging the passion among foodies is the core foundation of the WAGYUMAFIA...+ More

Now booking through October 31, 2018.

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