THANKSGIVING DAY! Let Justin Walker prepare and cook Thanksgiving dinner for you!
SLOW-ROASTED all-natural, heritage turkey, Maine mashed potatoes, sourdough bread stuffing with herbs and wild mushrooms, kale with bacon and shallots, whole roasted Long Island Cheese pumpkins/winter squash with Johnson Farm maple syrup, pan gravy, cranberry chutney, pumpkin pie and apple tarte tartin with crème fraiche ice cream.
(Turkey and all sides are hot, ready to serve).
Price per person. Whole birds sent for parties of 4 or more.
Pick up times between 1pm-3pm. Special arrangements can be requested.