Wolfgang Puck at Hotel Bel-Air
Wolfgang Puck at Hotel Bel-Air
Wolfgang Puck at Hotel Bel-Air
Wolfgang Puck at Hotel Bel-Air features modern California cuisine with European and Mediterranean influences in a spectacular garden setting. Our chefs visit the farmer’s market every week and select the freshest, most seasonal items to utilize in our menus. Dine in the elegant dining room, on the alfresco terrace, or in the bar and lounge. Learn more about one of the world’s most esteemed chef’s, Wolfgang Puck.
Pickup
Taco Night
Menu (2 person Minimum)
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Choice of Meat (3 tacos per person):
Steak
Chicken
Carnitas
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Toppings:
Salsa Roja | Salsa Macha | Tomatillo salsa | Cilantro Crema | Cotija Cheese | Red Pickled Onions...- Prepaid pickup
- $38 per person
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Friday Night 'Date Night'
Designed for two people
TO SHARE
Hearts of Romaine Caesar Salad
Garlic Dressing I Herb Goat Cheese-Crouton
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CHOICE OF ENTRÉE
New York Steak 10z
or
Mediterranean Loup de Mer
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ON THE...- Prepaid pickup
- $68 per person
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Fried Chicken Dinner
Enjoy our irresistible fried chicken dinner including seasonal side dishes and indulgent dessert! Designed for two people, with options to add on additional people.
Menu:
House-Made Aged Cheddar...- Prepaid pickup
- $39 per person
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Sunday Supper
Menu
(Designed for two people)
Imported Burrata Cheese | Grilled Pear | Rosemary | Aged Balsamic
Chopped Salad | Romaine | Goat Feta | Nicoise Olive | Red Onion | Chickpeas | Pepperoncini...- Prepaid pickup
- $56 per person
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Afternoon Tea - To Go
Menu (designed for 2)
SCONES
Cranberry-Blueberry | Apricot-Ginger and Apple
SAVORY
Caviar Blini
∞
Maine Lobster "Roll"
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Japanese Cucumber
Chick Pea Hummus, Pumpernickel Rye
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House-Cured Smoked...- Prepaid pickup
- $124 per person
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