Abe's & Louie's Boston
Abe & Louie’s sets the standard for classic American steakhouses offering unparalleled flavor combinations and undeniably superior service.
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Monday: Dijon Crusted Salmon Fillet (Serves 2)
Served with Mini Hash Potatoes, Steamed Broccoli, Hollandaise.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $75 Dinner for 2
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Monday: Dijon Crusted Salmon Fillet (Serves 4)
Served with Mini Hash Potatoes, Steamed Broccoli, Hollandaise.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $150 Dinner for 4
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Tuesday: Braised Short Rib (Serves 2)
Served with Red Wine Braising Sauce, Garlic Mashed Potatoes, Brussel Sprouts.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $85 Dinner for 2
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Tuesday: Braised Short Rib (Serves 4)
Served with Red Wine Braising Sauce, Garlic Mashed Potatoes, Brussel Sprouts.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $170 Dinner for 4
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Wednesday: Prosciutto-Sage-Fresh Mozzarella Stuffed Veal Chop (Serves 2)
Served with Creamy Leek Potatoes, Asparagus, Reduction Sauce.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $90 Dinner for 2
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Wednesday: Prosciutto-Sage-Fresh Mozzarella Stuffed Veal Chop (Serves 4)
Served with Creamy Leek Potatoes, Asparagus, Reduction Sauce.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $180 Dinner for 4
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Thursday: Smoked Prime Rib (Serves 2)
Served with Au Gratin Potatoes, Roasted Peppers and Onions, Au Jus Horseradish.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $110 Dinner for 2
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Thursday: Smoked Prime Rib (Serves 4)
Served with Au Gratin Potatoes, Roasted Peppers and Onions, Au Jus Horseradish.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $220 Dinner for 4
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Friday: Crab Stuffed Lobster (Serves 2)
Served with Corn, Parsley Potatoes, Drawn Butter
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $125 Dinner for 2
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Friday: Crab Stuffed Lobster (Serves 4)
Served with Corn, Parsley Potatoes, Drawn Butter.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $250 Dinner for 4
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Saturday: Chateaubriand (Serves 2)
Served with Portabella Mushroom Sauce, Hash Brown Potatoes, Asparagus.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $120 Dinner for 2
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Saturday: Chateaubriand (Serves 4)
Served with Portabella Mushroom Sauce, Hash Brown Potatoes, Asparagus.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $240 Dinner for 4
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Sunday: Roasted All-Natural Chicken (Serves 2)
Served with Macaroni & Cheese, Caesar Salad, Chicken Jus.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $65 Dinner for 2
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Sunday: Roasted All-Natural Chicken (Serves 4)
Served with Macaroni & Cheese, Caesar Salad, Chicken Jus.
Reheating instructions included. Wine enhancements and to-go cocktail add-ons also available.- Prepaid pickup
- $130 Dinner for 4
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